Hospitality Degrees and Certificates

As of Fall 2022, the Associate in Science in Culinary Arts Option is now a selective admissions program. Students planning to apply to the AS.Culinary Arts Option need to meet the following admissions requirements in order to be eligible:

Attend information session (Information Sessions will begin in September 2022. Please check back for dates.)
Complete math and English placement
Show proof of high school graduation (or equivalency)

Please contact admissions@bhcc.edu for more details.

Programs on Hold

As a result of recent program review, the Hospitality Department has placed the following programs on hold in order to take the time to review curriculum and align to industry needs. These programs are not accepting new students for Spring or Summer 2023. Updates about the statuses of each program will be posted here.

Associate in Science in Baking and Pastry Arts Option
Associate in Science in Meeting and Event Planning Option
Certificate in Culinary Arts
Certificate in Meeting and Event Planning
Certificate in Pastry Arts

See a full list of programs below and click on the program name to view program requirements.