Classes Dropdown
Biology
Section Name | Section Title | Date Begining On Campus |
---|---|---|
BIO-261-01 | Advanced Lab Techniques in Biotech | Week of 1/24/2022 |
Culinary
Section Name | Section Title | Date Begining On Campus |
---|---|---|
CUL-101-01 | If You Can't Stand the Heat | Week of 1/31/2022 |
CUL-108-Q1 | Basic Baking Skills | Week of 1/31/2022 |
CUL-111-01 | Food Service Sanitation/Skills | Week of 1/31/2022 |
CUL-111-02 | Food Service Sanitation/Skills | Week of 1/31/2022 |
CUL-135-Q2 | Cafe and Bistro Cuisine | Week of 1/31/2022 |
CUL-145-Q1 | Advanced Desserts | Week of 1/31/2022 |
CUL-145-Q2 | Advanced Desserts | Week of 1/31/2022 |
CUL-217-01 | Classical & Internatlonal Pastries | Week of 1/31/2022 |
CUL-235-Q1 | Advanced and Ethnic Food Prod | Week of 1/31/2022 |
Early Childhoold Education
Section Name | Section Title | Date Begining On Campus |
---|---|---|
ECE-103-54Q | Child Growth and Development | Week of 1/31/2022 |
Health Sciences
Charlestown Campus
- All on-campus nursing sections should report to campus starting January 24
- Some medical imaging on-campus sections should report to campus beginning Janaury 24. Please check with your professor if unsure where your class is meeting.
Chelsea Campus
- All on-campus Medical Assisting sections should report to campus starting January 24
- All on-campus Surgical Technology sections should report to campus starting January 24
Intensive English
Section Name | Section Title | Date Begining On Campus |
---|---|---|
EMC-001E | Intensive English-Beginner | 02/01/2022 |
EMC-002E | Intensive English-High Beginner | 02/01/2022 |
EMC-003E | Intensive English-Intermediate | 02/01/2022 |
EMC-004E | Intensive English-High Intermediate | 02/01/2022 |